A carefully considered
vegetarian lunch.
Set the lunch table at your company with great gastronomic experiences every day. Share-food style in platters and bowls – developed by top chefs from around the world.
Not merely an afterthought.
A carefully considered concept.
Menus by top chefs
Signature dishes developed by Michelin chefs and 50-Best favourites – not merely an afterthought, but a carefully considered vegetarian concept.
Organic, always
ORGANIC bronze-certified kitchen. The best seasonal produce from BaneGaarden – Copenhagen's green village.
EV-delivered across Greater Copenhagen
We drive electric. Delivery from just 10 covers. 14 tonnes of CO₂ saved per 50 people per year.
No commitment
Try for 1, 5 or 10 weekdays. Cancel whenever you like – no lock-in period.
DKK 64 per cover
One clear pricing principle. Ex. VAT and delivery. No hidden surcharges, no set-up fee.
Freshly baked from our own bakery
Sourdough bread baked in our own bakery at BaneGaarden. Light and dark, delivered fresh every day.
Share-food in platters
and bowls.
Our vegetarian lunch buffet is delivered share-food style in platters and bowls: warm main courses, crisp salads, cold dishes and freshly baked sourdough bread from our own bakery at BaneGaarden.
A green lunch from noon for 50 people can save the atmosphere up to 14 tonnes of CO₂ per year.
Developed by the world's best.
Matt Orlando
AMASS
Jonas Mikkelsen
Frederiksminde, 1★
Benoit Dewitte
Dewitte, 1★
Avivit Priel
Ouzeria, Tel Aviv
So far it has been absolutely outstanding – really, really delicious. We go exclusively for Green noon and are very happy with it.
It all tastes so fantastic, and your baked goods are the best we've ever tasted. It's world class.
We are simply so happy with our lunch that we get from you! Wonderfully lovely food.
Try Green noon
for one week.
With no commitment at all – cancel whenever you like. No set-up fee.
Get a no-obligation quote